Multi-environment evaluations reveal that peanut (Arachis hypogaea L.) quality traits are equally determined by genotype and environment
Xiao Jiang, Jianxin Zhao, Jing Xu, Dongmei Yin, Hongfeng Xie, Na Chen, Lijuan Pan, Xiangzhen Yin, Junqing Ma, Xuhong Zhao, Xiaoyuan Chi · 2026
Read Multi-environment evaluations reveal that peanut (Arachis hypogaea L.) quality traits are equally determined by genotype and environment by Xiao Jiang, Jianxin Zhao, Jing Xu, Dongmei Yin, Hongfeng Xie, Na Chen, Lijuan Pan, Xiangzhen Yin, Junqing Ma, Xuhong Zhao, Xiaoyuan Chi (2026) in the Tower of Babel, a free online library of public-domain works preserved in clean, searchable text. No sign-up. The full text is served as a plain-text file at a predictable URL, where text is present: https://antarctic-labs.com/tower-of-babel/pmc-13630982.txt.
Description
Jiang and a large team test how genes and growing places shape peanut quality in twenty twenty-six. Peanuts are a key cash and oil crop, and kernel quality drives their worth. The team grew seven varieties across many sites and scored oil, protein, and sugar in the kernels. They split the score gaps among genes, place, and their interplay.
Place was the largest source of gaps for all three traits. Long sun, high heat sums, and wide daily swings in heat favored oil and protein. One variety gave the best oil with steady results across sites. Another led on protein and held sugar most steady. The work can guide where each variety is best planted.
Catalog record
| CREATOR | Xiao Jiang, Jianxin Zhao, Jing Xu, Dongmei Yin, Hongfeng Xie, Na Chen, Lijuan Pan, Xiangzhen Yin, Junqing Ma, Xuhong Zhao, Xiaoyuan Chi |
|---|---|
| YEAR | 2026 |
| COLLECTION | PAPERS |
| FORMAT | TXT |
| FILE SIZE | 39 KB |
| VERSION | 1.0 |
| LICENSE | CC BY 4.0 |
| RIGHTS | CC BY |
| SOURCE | Europe PMC |