Non-targeted metabolomics and postbiotics survey of an Iranian Koupa cheese Lactiplantibacillus plantarum isolate
Somayeh Aghabeyk, Mahdi Moridi Farimani, Alireza Sadeghi, Mostafa Alilou, Atousa Aliahmadi · 2026
Read Non-targeted metabolomics and postbiotics survey of an Iranian Koupa cheese Lactiplantibacillus plantarum isolate by Somayeh Aghabeyk, Mahdi Moridi Farimani, Alireza Sadeghi, Mostafa Alilou, Atousa Aliahmadi (2026) in the Tower of Babel, a free online library of public-domain works preserved in clean, searchable text. No sign-up. The full text is served as a plain-text file at a predictable URL, where text is present: https://antarctic-labs.com/tower-of-babel/pmc-13333854.txt.
Description
Somayeh Aghabeyk and co-authors probe a helpful bacterium drawn from a classic Iranian cheese in a 2026 study. Such bacteria leave behind active compounds that, unlike live germs, keep well and are safe to store. The strain at hand survived lab tests mimicking the gut and clung well to surfaces.
The team washed out the broth the strain grew in and split it into parts, chasing the part that kills germs best. One solvent gave the strongest wash. Two parts of it hit two common germs hardest. Lab scans then named the active goods, among them small ring pairs of building blocks and one iron-grabbing compound.
Catalog record
| CREATOR | Somayeh Aghabeyk, Mahdi Moridi Farimani, Alireza Sadeghi, Mostafa Alilou, Atousa Aliahmadi |
|---|---|
| YEAR | 2026 |
| COLLECTION | PAPERS |
| FORMAT | TXT |
| FILE SIZE | 40 KB |
| VERSION | 1.0 |
| LICENSE | CC BY 4.0 |
| RIGHTS | CC BY |
| SOURCE | Europe PMC |