Correction: Vegetal protein hydrolysates mitigate NaCl salinity in Salvia officinalis by improving growth, nutrient status and essential oil yield

Mohammad Saadatian, Abbas Hassani, Samad Nejad Ebrahim · 2026

Read Correction: Vegetal protein hydrolysates mitigate NaCl salinity in Salvia officinalis by improving growth, nutrient status and essential oil yield by Mohammad Saadatian, Abbas Hassani, Samad Nejad Ebrahim (2026) in the Tower of Babel, a free online library of public-domain works preserved in clean, searchable text. No sign-up. The full text is served as a plain-text file at a predictable URL, where text is present: https://antarctic-labs.com/tower-of-babel/PMC13292512.txt.

Description

Mohammad Saadatian, Abbas Hassani, and Samad Nejad Ebrahim issued a 2026 correction to their BMC Plant Biology article on vegetal protein hydrolysates easing salt stress in sage. The notice repairs the Figure 1 caption, which lost text during production. The full caption spells out the treatments: fertigation and foliar spraying at set concentrations, plus untreated control plants, under differing salt levels. The original article has been corrected. Only this caption fix is available here, so the study's findings on growth, nutrients, and oil yield cannot be described from it.

Catalog record

CREATORMohammad Saadatian, Abbas Hassani, Samad Nejad Ebrahim
YEAR2026
COLLECTIONPAPERS
FORMATTXT
FILE SIZE1023
LICENSEhttps://creativecommons.org/licenses/by/4.0
RIGHTSCC BY
SOURCEEurope PMC

Source: https://europepmc.org/article/MED/PMC13292512

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