Fructose Diet–Induced Liver Injury Through Oxidative Stress: A Systematic Review of Preclinical Studies
Marissa Arifin, Wardatul Jannah, Neily Zakiyah, Anna Meiliana, Melisa Intan Barliana, Keri Lestari, Eric Gumpricht · 2026
Read Fructose Diet–Induced Liver Injury Through Oxidative Stress: A Systematic Review of Preclinical Studies by Marissa Arifin, Wardatul Jannah, Neily Zakiyah, Anna Meiliana, Melisa Intan Barliana, Keri Lestari, Eric Gumpricht (2026) in the Tower of Babel, a free online library of public-domain works preserved in clean, searchable text. No sign-up. The full text is served as a plain-text file at a predictable URL, where text is present: https://antarctic-labs.com/tower-of-babel/pmc-13150434.txt.
Description
Arifin and colleagues review animal studies on how a fruit sugar heavy diet harms the liver in twenty twenty-six. Fructose, the sugar in many sweet drinks and foods, has flooded modern diets. In the liver, too much of it sparks oxidative stress, a flood of damaging oxygen based molecules. The team searched three databases for lab studies from twenty nineteen to twenty twenty-four.
Twenty-six studies met their rules, most with murky reporting of bias. Even low sugar doses over two to three months raised damage markers and cut defenses. A few studies showed defenses rising first, as if the liver tried to adapt. Longer exposure wore defenses down and left lasting injury and fat build up.
Catalog record
| CREATOR | Marissa Arifin, Wardatul Jannah, Neily Zakiyah, Anna Meiliana, Melisa Intan Barliana, Keri Lestari, Eric Gumpricht |
|---|---|
| YEAR | 2026 |
| COLLECTION | PAPERS |
| FORMAT | TXT |
| FILE SIZE | 58 KB |
| VERSION | 1.0 |
| LICENSE | CC BY 4.0 |
| RIGHTS | CC BY |
| SOURCE | Europe PMC |