Vegetarian Nutrition in Health Improvement
Gianluca Rizzo, Luciana Baroni · 2024
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Description
A peer-reviewed research article from Europe PMC (2024). rian one that includes dairy products and eggs, suggests the need to further expand knowledge on the subject. The Special Issue entitled “Vegetarian Nutrition in Health Improvement” aimed to collect experimental studies and literature reviews that could enrich the current state of the art on vegetarian nutrition and its effectiveness in improving health, to stimulate more effective policies for health and environmental sustainability, as well as prevention of chronic–degenerative diseases.
Catalog record
| CREATOR | Gianluca Rizzo, Luciana Baroni |
|---|---|
| YEAR | 2024 |
| COLLECTION | PAPERS |
| FORMAT | TXT |
| FILE SIZE | 15 KB |
| VERSION | 1.0 |
| LICENSE | CC BY 4.0 |
| RIGHTS | CC BY |
| SOURCE | Europe PMC |