Metabolite Profiling, through LC-ESI/LTQOrbitrap/MS Analysis, of Antioxidant Extracts from Physalis alkekengi L.
Maria Assunta Crescenzi, Gabriele Serreli, Monica Deiana, Carlo I G Tuberoso, Paola Montoro, Sonia Piacente, Susana M Cardoso · 2023
Read Metabolite Profiling, through LC-ESI/LTQOrbitrap/MS Analysis, of Antioxidant Extracts from Physalis alkekengi L. by Maria Assunta Crescenzi, Gabriele Serreli, Monica Deiana, Carlo I G Tuberoso, Paola Montoro, Sonia Piacente, Susana M Cardoso (2023) in the Tower of Babel, a free online library of public-domain works preserved in clean, searchable text. No sign-up. The full text is served as a plain-text file at a predictable URL, where text is present: https://antarctic-labs.com/tower-of-babel/pmc-10741110.txt.
Description
Crescenzi and co-authors profile in 2023 the chemical contents of extracts from a plant used in teas and supplements, and test their antioxidant power. Two green extraction methods, alcohol based and a boiled water method, were applied to the fruit and its outer husk. A high resolution instrument chain named fifty eight compounds across the samples.
The extracts proved rich in plant compounds such as flavonoids and carotenoids. Cell tests showed the extracts cut free radical production in gut cells. An combined approach pairing full chemical profiling with cell assays was applied to this plant for the first time. The authors argue the plant is a good source of helpful compounds, with the boiled extract closest to home tea practice.
Catalog record
| CREATOR | Maria Assunta Crescenzi, Gabriele Serreli, Monica Deiana, Carlo I G Tuberoso, Paola Montoro, Sonia Piacente, Susana M Cardoso |
|---|---|
| YEAR | 2023 |
| COLLECTION | PAPERS |
| FORMAT | TXT |
| FILE SIZE | 39 KB |
| VERSION | 1.0 |
| LICENSE | CC BY 4.0 |
| RIGHTS | CC BY |
| SOURCE | Europe PMC |